A vegan spin on a party favourite, this non-cheese ball will leave your guests wanting more!
Add almonds to Twister jar and secure Gripper lid. Press "Pulse" 5-7 times. Dump onto flat surface.
Add cashews to jar and place Twister lid on top of jar. Blend on a high speed for 40 seconds. Turn Twister lid counter-clockwise during blending.
Add remaining ingredients to jar and blend on a high speed until all ingredients are incorporated.
Dump mixture over chopped almonds and form a ball. Coat surface of ball with chopped almonds.
Chill for at least 2 hours. Let vegan cheese ball sit at room temperature for 30 minutes before serving.
Serve with your favourite veggies or vegan crackers.
Serving Size 2 tbsp.
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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