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Dairy-Free Strawberry Ice Cream

Yields2 ServingsTotal Time1 min

This creamy strawberry treat has an undercurrent of coconut and blends into a smooth and nutritious dessert in seconds. The frozen strawberries keep it cold.

 ¼ cup coconut milk
 2 ½ tbsp granulated sugar
 ½ tsp fresh lemon juice
 8 oz frozen strawberries approximately 1½ rounded cups
1

Add ingredients to Twister jar in order listed then place Twister lid on jar.

2

Hold Twister lid and blend on Medium High speed for 40-50 seconds or until smooth, turning Twister lid counter-clockwise during blending.

Nutrition Facts

2 servings

Serving size

1/2 cup


Amount per serving
Calories120
% Daily Value *
Total Fat 5g7%

Saturated Fat 4g20%
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 21g8%

Dietary Fiber 2g8%
Total Sugars 17g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.